The Continental Kitchen Bar

Commissary Kitchen Membership & Rentals in Mobile, ALNourish Your Business with Our Membership Program

Our membership offers more than just access to our facilities; it's an invitation to join a community committed to nurturing your business at every stage. Enjoy 24/7 access, coupled with training and guidance for both new and seasoned culinary professionals. We also provide enhanced online visibility and opportunities to highlight the unique offerings of your business to a wider audience.

Shared Kitchen Memberships

Collaborative Culinary Creation

Our commissary kitchen is more than a workspace - it's an invitation to join a community committed to nurturing your business at every stage. Members enjoy 24/7 access, business support, and priority as preferred vendors for all facility events.

  • Cold & Dry Storage Plans
  • Professional Equipment & Supplies
  • 5 Specialized Work Stations
  • Preferred Vendor Status for Events
Apply NowView Pricing

3 Steps

How to Join

Desire to Serve

If you're here, you're already in the right place.

02

Application Form

Tell us about your business and goals.

03

Check Your Email

We'll send approval and next steps promptly.

Food Truck Operators

Stay Compliant & Grow Your Food Truck Business

Food Storage · 24/7 Access · Grease Disposal · 50v Power Hookups · Hot/Cold Water Access

Apply Now

Membership Plans

Choose Your Plan

Apply Now

3 Months

Short-term memberships for culinary freelancers.

$510/month
  • Kitchen Usage
  • Discounted Business Training
  • Dishwasher Access
  • Wi-Fi

6 Months

Most popular

Ideal for start-ups and small culinary businesses.

$385/month
  • Kitchen Usage
  • Discounted Business Training
  • Dishwasher Access
  • Wi-Fi
  • Marketing on Member Gallery

12 Months

Long-term memberships for established culinary businesses.

$360/month
  • Kitchen Usage
  • Discounted Business Training
  • Dishwasher Access
  • Wi-Fi
  • Marketing on Member Gallery

All plans include 10 hrs kitchen rental at $15/hr. Optional add-ons:

$5/hr - Convection Oven$5/hr - Deep Fryer$5/hr - Induction Cooktop

Short-Term Rental

Special Occasion Pricing

Need temporary kitchen space for an event? Available for short-term rentals - no ongoing membership required.

  • $100 deposit required
  • Does not include membership benefits
  • Additional hours at $15/hr

Permit Required: A valid Mobile County Health Department food service permit is required to cook or prep in our kitchen and for all special occasion events. Obtain your permit →

Weekly

$250

15 hrs included

Monthly

$770

10 hrs included

Equipment & Stations

Continental Facilities for Members

5

Work Stations

3

Storage Rooms

3

Walk-in Coolers

Pro

Grade Equipment

Bookable Spaces

Station 01

Baker's Corner

A purpose-built space for baking and pastry prep - every appliance selected to enhance your craft, from large batches to intricate single-serve creations.

Equipment

16 Qt Stand MixerCompact Stand MixerVersatile Blender
Baker's Corner prep area
Baker's Corner bakery area

Station 02

Chef's Section

Divided into a dynamic cooking area and a well-equipped prep area - enabling elaborate cooking techniques and meticulous ingredient preparation in one seamless space.

Equipment

6-Burner Range & Flat Top8-Burner RangeWarmer / Proofer2 Prep Stations
Chef's Section cook area
Chef's Section grills

Station 03

Caterer's Corner

Adjacent to the Chef's Section - a specialized extension for catering professionals with additional workspace for preparing food at volume for larger events.

Equipment

Stainless Steel Prep TablesDeli Slicer - Coming Soon
Caterer's Corner prep tables
Caterer's Corner prep bar

Station 04

Mini Prep Area

A streamlined solution for fast, efficient meal prep - ideal for food trucks, small cafés, or any operation needing a quick-access station for light meals and assembly.

Equipment

Sandwich Fridge w/ CubbiesPrep Table
Mini Prep Area tools

Station 05

Food Truck's Corner

Purpose-built for food truck operators - equipped to streamline preparing, processing, and packaging for on-the-go distribution. Includes exterior 50v power and hot/cold water access.

Equipment & Access

Prep TablesProcessing & Packaging Area50v Power HookupsExterior Hot/Cold WaterTrash & Grease Disposal
Food Truck's Corner processors area

Cold & Dry Storage

Flexible Storage Add-ons

Keep your ingredients within arm's reach with our cold and dry storage solutions - available as add-ons to any membership, rented by the shelf at a flat monthly rate.

Our dry pantry features individual shelves for smaller needs and spacious locker-style pantries for higher-volume operations. Storage is available exclusively to active members.

Cold Storage

Refrigerator Shelf$30 /month
Freezer Shelf$30 /month

Dry Storage

Pantry Shelf$30 /month
Cold storage bay
Dry storage bay

Member Benefits

Focus on Your Culinary Dreams, We'll Handle the Rest

Growth Opportunities

Exclusive discounted training sessions, interactive food courses, and business opportunities

  • Discounted training sessions, food courses & multipurpose space at special rates
  • First opportunity to cater or supply all community events hosted at our facility
Professional Amenities

Around the clock access to the commissary kitchen.

  • 24/7 commissary access with interior camera security & high-speed Wi-Fi
  • Grease & trash disposal, dishwasher access, cleaning & basic cooking supplies
Increased Online Visibility

Every member benefits from a dedicated feature space on our website, showcasing your business.

  • Dedicated feature profile on our website with business info, photos & menus
  • Direct links to all your social media platforms
Business Support

Our skilled team provides personalized business guidance and networking opportunities.

  • Personalized guidance on branding, social media management & networking
  • More than a workspace - a dynamic environment where your business thrives

Ready to Join?

Join the Continental Kitchen

Take the first step towards realizing your culinary aspirations. Let's cook up success together.

Apply Now

A non-profit organization that provides shared kitchen spaces, training, and a hub for food entrepreneurs.

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